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Month: March 2015

Oven Roasted Salmon Recipe

Posted on March 19, 2015March 19, 2015 by Saving Sanely

Looking for a new fish recipe? This oven roasted salmon fits the bill! It is caramelized on the outside and flaky and tender on the inside. The sweet and spicy sauce is finger-licking good! Ingredients: Salmon 1/4 cup olive oil 1/4 cup brown sugar 1/4 cup soy sauce 1 tsp siracha (or more to taste)…

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Menu Plan March Weeks 3 and 4

Posted on March 16, 2015 by Saving Sanely

I feel like I’ve fallen off the face of the earth for a week! Between inventory at work and multiple schedule changes, I haven’t had time to think, much less write! I did get a chance to make it to the store, so I will share my menu plan for the week- but I didn’t…

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One Pot Sausage and Cream Cheese Pasta

Posted on March 5, 2015March 5, 2015 by Saving Sanely

   How’s your week been going? Mine’s been SUPER busy. That’s why I needed a quick and easy weeknight dinner recipe. Something that comes together fast with ingredients I have on hand and has minimal cleanup. That is where this recipe was born. It is a one pot recipe that only uses 3 main…

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Green Pea and Ham Soup

Posted on March 2, 2015 by Saving Sanely

It’s cold out and what better time to make a delicious soup? I had ham leftover in the freezer from Christmas and it is time to use it or lose it. So, why not an easy, warming Ham and Pea soup recipe? This soup comes together quickly but it’s flavor grows as the ham mixes…

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Can We Live on One Income?

Posted on March 1, 2015 by Saving Sanely

How did everyone’s Frugal February Challenge go? Did you stick with the plan of not buying anything not necessary for survival or did the month’s festivities put a damper on your plans? I stuck with it pretty well. We did have a couple of setbacks. We went out to eat twice. I accounted for Valentine’s…

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